It's On!  Thursday February 23rdfrom 6pm to 9pm. 8th Street Ale House Brewer's Night Series... Presents Elysian Brewing Co, Seattle, WA 8th St Alehouse Brewers Nights Series presents... --Elysian Flight……………………… 7 --From The Handle Red Queen Saison--- A Saison boasting crisp and refreshing apple notes with a touch of peppercorn spice. So good her eminence will let us keep our heads.  This time.7.3% ABV Savant IPA--- The star of the show in this beer is the citrus and passion fruit aroma and flavor of the New Zealand Nelson Sauvin hops.  8% ABV.  66 IBU. Peated Porter--- Brewed with Pale, Munich, Chocolate, Special B and just enough Peated Malt with some Midnight Wheat thrown in for a dark touch of color.  Bittered and Magnum and whirlpool additions of Fuggle and Chinook to help balance out the peat aroma. 5.5% ABV.  Split Shot Espresso Milk Stout--- Combines the local talents of Elysian Brewing and Stumptown Coffee in a deliciously smooth, very Northwest beer. Using Magnum hops, six different malts and cold brewed coffee.  6% ABV.  28 IBU.

It's On!  Thursday February 23rdfrom 6pm to 9pm. 8th Street Ale House Brewer's Night Series... Presents Elysian Brewing Co, Seattle, WA


8th St Alehouse Brewers Nights Series presents...

--Elysian Flight……………………… 7

--From The Handle

Red Queen Saison--- A Saison boasting crisp and refreshing apple notes with a touch of peppercorn spice. So good her eminence will let us keep our heads.  This time.7.3% ABV

Savant IPA--- The star of the show in this beer is the citrus and passion fruit aroma and flavor of the New Zealand Nelson Sauvin hops.  8% ABV.  66 IBU.

Peated Porter--- Brewed with Pale, Munich, Chocolate, Special B and just enough Peated Malt with some Midnight Wheat thrown in for a dark touch of color.  Bittered and Magnum and whirlpool additions of Fuggle and Chinook to help balance out the peat aroma. 5.5% ABV. 

Split Shot Espresso Milk Stout--- Combines the local talents of Elysian Brewing and Stumptown Coffee in a deliciously smooth, very Northwest beer. Using Magnum hops, six different malts and cold brewed coffee.  6% ABV.  28 IBU.